Crop management is responsible for preparing plots and managing crops for the various trials and activities carried out at the stations. It coordinates soil preparation, fertilization, irrigation, weeding, and health management operations for all species, from the nursery to harvest. In addition to maintaining crops in optimal growing conditions, crop management seeks to develop its practices with the aim of achieving more sustainable agriculture, particularly through the development of agroecological methods.
Our +
We don’t just work the land, we transform it into fertile ground for innovation.
25
employees responsible for crop management at Novalliance
150 ha
cultivated area
25%
planned reduction in chemical use (2-year target)
4
Complementary areas: irrigation, sanitation management, soil, and nurseries
3
keywords: sustainability, innovation, and performance